Top Destinations to Explore this Summer Season
Top Red-Hot Restaurants for Summer 2024
For those seeking a unique dining experience this summer, a selection of exclusive restaurants on beaches, resort complexes, and islands are worth a visit. From the French Riviera to the shores of Croatia, Greece, and the Balearics, these establishments offer a blend of refined and traditional atmospheres, serving fresh, local seafood and Mediterranean ingredients.
French Riviera (France)
In Saint-Tropez, Chez Camille is celebrated for its iconic wood-fired bouillabaisse and seafood rooted in Mediterranean tradition, offering a peaceful, sea-facing atmosphere. Zuma at Hôtel Byblos provides sophisticated dining under the stars with a refined menu. Olivula in Villefranche-sur-Mer is praised for fresh seafood such as sole and rouget, with attentive service and stunning views. Traditional specialties to try along the Riviera include ratatouille, salade Niçoise, stuffed zucchini flowers, fish alla Ligure, and tarte tropézienne. Nearby, Casa Buono in the Italian Riviera offers an authentic Italian culinary experience.
Italy (Liguria near French border)
Trattoria Terme in Pigna offers a small village Italian experience, recommended by experts for its authenticity.
Greece, Croatia, Balearics
In Formentera, 10.7 faces south-west on Playa Migjorn, known for its Asian-influenced Mediterranean dishes and sushi. Dream Beach Club by Conca del Sogno is located in the Recommone Bay near Nerano on the southern tip of the Sorrentine Peninsula and is receiving positive reviews for its lounging areas, cocktails, clear waters, and dining, especially seafood. Cala Duo is a new restaurant overlooking Es Cavall d'en Borras, praised for its views, service, vibe, seafood, and mojitos.
In Greece, Nammos in Mykonos offers Mediterranean cuisine with gentle Asian tweaks, sushi, and DJs spinning music into the early hours. The red-hot restaurants in these regions are gaining 5/5 reviews and a gleaming reputation.
Elsewhere
Carpe Diem Beach in Hvar, located on the Pakleni island of Marinkovac, offers night swimming, clubs, cabanas, and beach-club classics. Lo Scoglio da Tommaso in Nerano, accessible by tender, has three dining areas: The Deck, The Dock, and The Terrace Grill, serving classic Mediterranean fare, fresh from the sea and the De Simone's family farm. Loulou restaurant has opened a location in Ramatuelle, near the legendary Plage Pampelonne, known for its wonderful local produce and happening ambiance.
The French Riviera's White 1921 hotel has a new restaurant, run by Arnaud Donckele and Maxime Frédéric, who have two three-Michelin-starred restaurants. Verde Beach is located on Plage Pampelonne in Ramatuelle and offers modern Mediterranean dishes, sunbeds, parasols, and post-4pm DJ beats. La Fontelina is a restaurant located on the west side of Capri's peninsula, known for its sunset views, sunbed lounges, limestone plateaux, clear waters, Italian seafood, and rustic pergola.
Calilo in Ios is a resort located on an east-facing bay, known for its field-to-fork ethos and fresh produce. Some yachts with summer availability are still available for visits to these red-hot restaurants.
Lastly, some popular yachts for sale include HERE COMES THE SUN. These red-hot restaurants offer a variety of cuisines, from Mediterranean to Asian-influenced, and feature DJs, clubs, and stunning views.
- For an exceptional lifestyle experience this summer, one can explore the home-and-garden ambience of Trattoria Terme in Pigna, Italy, which is highly recommended for its authentic Italian charm.
- To complement your travel itinerary, consider dining at Calilo in Ios, a resort offering a modern Mediterranean cuisine and a picturesque home-and-garden setting overlooking an east-facing bay.
